Charlotte Restaurant Week January 18-27

Discover the best of Charlotte’s ever-evolving restaurant landscape as top chefs, new hot spots and popular favorites show off their wares during this 10-day eating extravaganza.

Charlotte Restaurant Week is a metro-area promotion during which upscale restaurants offer a prix fixe, three-course (or more) dinner for $30 per person (not including tax and gratuity). Participating restaurants can be found across Charlotte and beyond. January’s Queen’s Feast will feature numerous first-time restaurant participants, including Heist Brewery in NoDa, The Peculiar Rabbit in Plaza Midwood, Eastover’s Napa on Providence, Ballantyne’s Vine American Kitchen, and Amor de Brazil Steakhouse in Matthews.

Reservations are strongly recommended; reservation links for all participating restaurants as well as hotels can be found at

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